Those who love meat know that not all meat is the same. That’s why our butchery is the perfect place to start your journey through the best native breeds. As soon as you enter Aventina, we want you to find a cut of meat that is excellent in terms of quality and nutritional properties and will set your senses on fire. This is why we only choose the best Italian breeders, with just a few international outsiders that are always reliable and top quality. We opened this butchery with the aim of making it a centre of excellence in Rome: here we will tell you why we think we have what it takes to become one.

The meat you find in our butchery tells the story of the excellence and ethicality of the farmers
You can tell by the vivid colour, freshness, cleanliness and orderliness of our raw and cooked preparations, all of which are carefully presented on our counter. You can enjoy meat in any form you like at the Aventina butchery.
At the butcher’s counter, you will find all your favourite cuts of meat – steaks, chops, burgers, sheep meat skewers and much more –, but if you want to save time, you can also take advantage of our chefs’ ready-made raw or cooked products
Everything is sourced from small farmers who, like us, believe in respecting animals and protecting and passing on quality.
Here you can also eat meat at the table
At Aventina, getting from the counter to the table is a breeze. If the butchery has made your mouth water, book a table in our restaurant. Everything you see can be had right here.
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